From Port demiglazes and house made soups to a Kim Chee steak
(big in flavor, not heat) and a Smoked Ahi Nicoise salad, the
fresh flavors of local produce paired with Chef's finds like Skate
and New Zealand farmed organic King Salmon offer tastes and textures
that are bold and interesting. Of course a juicy 10oz Ribeye steak,
thick cut grilled porkchop and yes, even macaroni and cheese are
on the menu for those who are seeking a little bit of classic
comfort food. We are now featuring our wine and beer lists and
daily specials as well as mouthwatering desserts by Samantha Choy.
Good honest food from beginning to end! Join us at 12th Ave Grill for a warm, friendly,
neighborhood feel and a taste of serious seasonal cooking!
Hot At The Grill
GiveThem a Gift They can Truly Savor!
A Gift of Great Local Produce, Grass fed Big Island Beef and Tasty Seasonal Martinis are just the start when you give a 12th AVE GRILL Gift Certificate!
Available in any denomination, check those hard-to-buy-for people off your list today. Call for gift certificates mailed to you or to sent straight to your loved one.
Trout Tuesday is Back!
Fresh Rainbow trout flown in from Idaho arrives once a week to 12th Ave Grill, Tuesday (sometimes Wednesdays-please ask about our Trout specials when calling for reservations).
Closed for July 4th!
All of us at 12th Ave Grill wish You a safe and happy Independence Day! We will be closed Friday, July 4th 2008. We'll see you for dinner Saturday evening July 5th!
(808) 732-9469